{"id":5547,"date":"2023-03-05T10:00:00","date_gmt":"2023-03-05T09:00:00","guid":{"rendered":"http:\/\/pernillaodlund.se\/?p=5547"},"modified":"2023-03-04T19:56:47","modified_gmt":"2023-03-04T18:56:47","slug":"mera-mat","status":"publish","type":"post","link":"http:\/\/pernillaodlund.se\/?p=5547","title":{"rendered":"Mera mat"},"content":{"rendered":"\n<p>Ett av mina absoluta favoritr\u00e4tter \u00e4r n\u00e4r Emma lagar Chicken Teriyaki. S\u00e5\u00e5 gott. Vi k\u00f6per Reko kyckling med skinn kvar. Steker knaprigt och serverar med teriyaki-s\u00e5s, l\u00e4tt \u00e5ngad pak choi (som vi odlar sj\u00e4lva &#8211; \u00e5ret om) och kokt jasmin-ris. Mmmmm <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"http:\/\/media.pernillaodlund.se\/2023\/03\/IMG_2874-scaled.jpeg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"http:\/\/media.pernillaodlund.se\/2023\/03\/IMG_2874-1024x768.jpeg\" alt=\"\" class=\"wp-image-5549\" srcset=\"http:\/\/media.pernillaodlund.se\/2023\/03\/IMG_2874-1024x768.jpeg 1024w, http:\/\/media.pernillaodlund.se\/2023\/03\/IMG_2874-300x225.jpeg 300w, http:\/\/media.pernillaodlund.se\/2023\/03\/IMG_2874-768x576.jpeg 768w, http:\/\/media.pernillaodlund.se\/2023\/03\/IMG_2874-1536x1152.jpeg 1536w, http:\/\/media.pernillaodlund.se\/2023\/03\/IMG_2874-2048x1536.jpeg 2048w, http:\/\/media.pernillaodlund.se\/2023\/03\/IMG_2874-400x300.jpeg 400w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Ett av mina absoluta favoritr\u00e4tter \u00e4r n\u00e4r Emma lagar Chicken Teriyaki. S\u00e5\u00e5 gott. Vi k\u00f6per Reko kyckling med skinn kvar. Steker knaprigt och serverar med teriyaki-s\u00e5s, l\u00e4tt \u00e5ngad pak choi (som vi odlar sj\u00e4lva &#8211; \u00e5ret om) och kokt jasmin-ris. &hellip; <a href=\"http:\/\/pernillaodlund.se\/?p=5547\">L\u00e4s mer <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[32],"tags":[],"class_list":["post-5547","post","type-post","status-publish","format-standard","hentry","category-allm_prat"],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/pernillaodlund.se\/index.php?rest_route=\/wp\/v2\/posts\/5547","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/pernillaodlund.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/pernillaodlund.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/pernillaodlund.se\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/pernillaodlund.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5547"}],"version-history":[{"count":2,"href":"http:\/\/pernillaodlund.se\/index.php?rest_route=\/wp\/v2\/posts\/5547\/revisions"}],"predecessor-version":[{"id":5551,"href":"http:\/\/pernillaodlund.se\/index.php?rest_route=\/wp\/v2\/posts\/5547\/revisions\/5551"}],"wp:attachment":[{"href":"http:\/\/pernillaodlund.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5547"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/pernillaodlund.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5547"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/pernillaodlund.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5547"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}